Foods Not For Dogs
Items to avoid | Reasons to avoid | ||||
Alcoholic beverages | |||||
Avocado | The leaves, seeds, fruit, and bark contain persin, which can cause vomiting and diarrhea. | ||||
Bones from fish, poultry, or other meat sources | Can cause obstruction or laceration of the digestive system. | ||||
Cat food | Generally too high in protein and fats. | ||||
Contain caffeine, theobromine, or theophylline, which can cause vomiting and diarrhea and be toxic to the heart and nervous systems. | |||||
Can cause vomiting. | |||||
Fat trimmings | Can cause pancreatitis. | ||||
Fish (raw, canned or cooked) | If fed exclusively or in high amounts can result in a thiamine (a B vitamin) deficiency leading to loss of appetite, seizures, and in severe cases, death. | ||||
Contain an unknown toxin, which can damage the kidneys. There have been no problems associated with grape seed extract. | |||||
Hops | Unknown compound causes panting, increased heart rate, elevated temperature, seizures, and death. | ||||
Human vitamin supplements containing iron | Can damage the lining of the digestive system and be toxic to the other organs including the liver and kidneys. | ||||
Contain an unknown toxin, which can affect the digestive and nervous systems and muscle. | |||||
Can depress the nervous system, cause vomiting, and changes in the heart rate. | |||||
Milk and other dairy products | Some adult dogs and cats may develop diarrhea if given large amounts of dairy products. | ||||
Can contain multiple toxins causing vomiting and diarrhea and can also affect other organs. | |||||
Can contain toxins, which may affect multiple systems in the body, cause shock, and result in death. | |||||
Onions and garlic (raw, cooked, or powder) | Contain sulfoxides and disulfides, which can damage red blood cells and cause anemia. Cats are more susceptible than dogs. Garlic is less toxic than onions. | ||||
Persimmons | Seeds can cause intestinal obstruction and enteritis. | ||||
Pits from peaches and plums | Can cause obstruction of the digestive tract. | ||||
Raw eggs | Contain an enzyme called avidin, which decreases the absorption of biotin (a B vitamin). This can lead to skin and hair coat problems. Raw eggs may also contain Salmonella. | ||||
Raw meat | May contain bacteria such as Salmonella and E. coli, which can cause vomiting and diarrhea. | ||||
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Rhubarb leaves | Contain oxalates, which can affect the digestive, nervous, and urinary systems. | ||||
Salt | |||||
String | Can become trapped in the digestive system; called a "string foreign body." | ||||
Sugary foods | Can lead to obesity, dental problems, and possibly diabetes mellitus. | ||||
Table scraps (in large amounts) | Table scraps are not nutritionally balanced. They should never be more than 10% of the diet. Fat should be trimmed from meat; bones should not be fed. | ||||
Tobacco | Contains nicotine, which affects the digestive and nervous systems. Can result in rapid heart beat, collapse, coma, and death. | ||||
Yeast dough | Can expand and produce gas in the digestive system, causing pain and possible rupture of the stomach or intestines. | ||||
Xylitol (artificial sweetener) | Can cause very low blood sugar (hypoglycemia), which can result in vomiting, weakness and collapse. In high doses can cause liver failure. |
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